PL | EN
#67 - American Pils FM31
May 21, 2020
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FINISHEDStatus
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1549 days agoBrewday
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1548 days agoFermentation start date
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---Secondary
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---Dry hops date
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1510 days agoPriming
![](/uploads/qr-code/b29baf93d10e7f00356a1753fc39720f.png)
Updated 1509 days ago
Mash and boil
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64.8 %Actual mash efficiency
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8.2Pre-boil gravity BLG
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13.8Original gravity BLG
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38Batch IBU
Fermentation
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19 liter(s)Primary size
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1 liter(s)Boil loss
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---Post-primary gravity
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4Final gravity BLG
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5.5 %ABV
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72 %Attenuation
Priming
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18.4 liter(s)Priming size
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259Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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109.8 gPriming sugar amount
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15 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
May 22, 2020 | PRIMARY | --- | --- | --- | ||
Temperatura fermentacji: 8 - 8.5 | ||||||
May 27, 2020 | PRIMARY | --- | --- | --- | ||
Temperatura fermentacji: 8.5 - 9 | ||||||
May 28, 2020 | PRIMARY | --- | --- | --- | ||
Temperatura fermentacji: 9 - 9.5 | ||||||
May 30, 2020 | PRIMARY | --- | --- | --- | ||
Temperatura fermentacji: 9.5 - 10 | ||||||
May 30, 2020 | PRIMARY | --- | --- | --- | ||
Temperatura fermentacji: 10 - 10.5 | ||||||
June 1, 2020 | PRIMARY | --- | --- | --- | ||
Temperatura fermentacji: 10.5 - 11 | ||||||
June 3, 2020 | PRIMARY | --- | --- | --- | ||
Temperatura fermentacji: 11 - 11.5 | ||||||
June 5, 2020 | PRIMARY | 9 BLG | --- | --- | ||
Temperatura fermentacji: 11.5 - 12 | ||||||
June 9, 2020 | PRIMARY | 7 BLG | --- | --- | ||
Temperatura fermentacji: 11.5 - 12 | ||||||
June 10, 2020 | PRIMARY | --- | --- | --- | ||
Temperatura fermentacji: 12.5 - 13 | ||||||
June 16, 2020 | PRIMARY | 6 BLG | --- | --- | ||
Temperatura fermentacji: 12.5 - 13 | ||||||
June 17, 2020 | PRIMARY | --- | --- | --- | ||
Temperatura fermentacji: 13.5 - 14 | ||||||
June 25, 2020 | PRIMARY | 4 BLG | --- | --- | ||
Temperatura fermentacji: 13.5 - 14 |
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