PL | EN
AIPA
October 27, 2015
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FINISHEDStatus
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3217 days agoBrewday
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---Fermentation start date
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3204 days agoSecondary
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---Dry hops date
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3185 days agoPriming
![](/uploads/qr-code/22c91cf388622acf905ac1347525321d.png)
Updated 2724 days ago
Mash and boil
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---Actual mash efficiency
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11Pre-boil gravity BLG
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9.6Original gravity BLG
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35Batch IBU
Fermentation
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14 liter(s)Primary size
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---Boil loss
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4Post-primary gravity BLG
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2Final gravity BLG
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4 %ABV
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79.7 %Attenuation
Priming
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12.5 liter(s)Priming size
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---Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Corn sugarPriming sugar
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92.7 gPriming sugar amount
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22 CPriming beer temp
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