PL | EN
#44 - Hazy IPA
May 17, 2020
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FINISHEDStatus
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1553 days agoBrewday
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1553 days agoFermentation start date
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1532 days agoSecondary
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1532 days agoDry hops date
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1528 days agoPriming
![](/uploads/qr-code/620e14e1f0e9bcb456891fef207276d5.png)
Updated 1527 days ago
Mash and boil
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66.1 %Actual mash efficiency
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13.8Pre-boil gravity BLG
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16Original gravity BLG
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32Batch IBU
Fermentation
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11.5 liter(s)Primary size
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0.2 liter(s)Boil loss
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5Post-primary gravity BLG
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4Final gravity BLG
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6.8 %ABV
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76 %Attenuation
Priming
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9 liter(s)Priming size
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302Calories per 12oz
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Re-fermentationCarbonation type
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1.8Volumes of CO2
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Table sugarPriming sugar
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33.8 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
May 25, 2020 | PRIMARY | 6 BLG | 18 C | 18 C | |
May 30, 2020 | PRIMARY | 5 BLG | 18 C | 18 C | |
June 1, 2020 | PRIMARY | 5 BLG | 23 C | 23 C | |
June 3, 2020 | PRIMARY | 5 BLG | 23 C | 23 C |
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