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#3 - EPA! EPA!
May 12, 2020
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FINISHEDStatus
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1558 days agoBrewday
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1556 days agoFermentation start date
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1543 days agoSecondary
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1543 days agoDry hops date
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1535 days agoPriming
![](/uploads/qr-code/cc40db2801c1bfbee37c78c705353cb5.png)
Updated 1533 days ago
Mash and boil
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79.5 %Actual mash efficiency
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9Pre-boil gravity BLG
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11Original gravity BLG
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43Batch IBU
Fermentation
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25 liter(s)Primary size
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2.2 liter(s)Boil loss
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2.5Post-primary gravity BLG
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2.5Final gravity BLG
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4.6 %ABV
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77.8 %Attenuation
Priming
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25 liter(s)Priming size
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203Calories per 12oz
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Re-fermentationCarbonation type
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3Volumes of CO2
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Table sugarPriming sugar
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208.5 gPriming sugar amount
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18 CPriming beer temp
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