PL | EN
#96 - # 96 Hefe-Weizen v.4
May 11, 2020
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FINISHEDStatus
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1559 days agoBrewday
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1558 days agoFermentation start date
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---Secondary
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---Dry hops date
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1538 days agoPriming
![](/uploads/qr-code/c6b1d9a1836046b33011e8ef4d05cfb7.png)
Updated 1537 days ago
Mash and boil
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78.6 %Actual mash efficiency
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11Pre-boil gravity BLG
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11.3Original gravity BLG
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11Batch IBU
Fermentation
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27 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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2Final gravity BLG
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5 %ABV
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82.8 %Attenuation
Priming
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26 liter(s)Priming size
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207Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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179.4 gPriming sugar amount
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24 CPriming beer temp
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