PL | EN
#90 - Weizen
May 10, 2020
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FINISHEDStatus
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1559 days agoBrewday
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1559 days agoFermentation start date
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---Secondary
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---Dry hops date
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1538 days agoPriming
![](/uploads/qr-code/77798a780b1f7c0beb00b849c6127a38.png)
Updated 1538 days ago
Mash and boil
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75.8 %Actual mash efficiency
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---Pre-boil gravity
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12Original gravity BLG
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18Batch IBU
Fermentation
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30 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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2Final gravity BLG
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5.4 %ABV
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83.9 %Attenuation
Priming
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20 liter(s)Priming size
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220Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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95.3 gPriming sugar amount
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15 CPriming beer temp
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