PL | EN
#15 - kozioł na dymie
October 16, 2016
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FINISHEDStatus
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2864 days agoBrewday
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2864 days agoFermentation start date
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2844 days agoSecondary
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---Dry hops date
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2807 days agoPriming
![](/uploads/qr-code/5540bce22bd79756da5be8e307901f7b.png)
Updated 2658 days ago
Mash and boil
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71.5 %Actual mash efficiency
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18Pre-boil gravity BLG
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23Original gravity BLG
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36Batch IBU
Fermentation
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21 liter(s)Primary size
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---Boil loss
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5Post-primary gravity BLG
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5Final gravity BLG
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11.1 %ABV
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79.6 %Attenuation
Priming
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16 liter(s)Priming size
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441Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Corn sugarPriming sugar
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61 gPriming sugar amount
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7 CPriming beer temp
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