PL | EN
Robust Porter
October 27, 2015
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FINISHEDStatus
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3217 days agoBrewday
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---Fermentation start date
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3207 days agoSecondary
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---Dry hops date
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3178 days agoPriming
![](/uploads/qr-code/4546ce78460fcedf8cddc05cff210240.png)
Updated 2724 days ago
Mash and boil
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76.4 %Actual mash efficiency
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14Pre-boil gravity BLG
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16Original gravity BLG
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44Batch IBU
Fermentation
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23 liter(s)Primary size
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---Boil loss
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6Post-primary gravity BLG
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5.5Final gravity BLG
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6 %ABV
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66.8 %Attenuation
Priming
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20 liter(s)Priming size
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---Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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100.2 gPriming sugar amount
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20 CPriming beer temp
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