PL | EN
#37 - QAPA pl #2
April 18, 2020
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FINISHEDStatus
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1582 days agoBrewday
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1582 days agoFermentation start date
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---Secondary
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---Dry hops date
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1576 days agoPriming
![](/uploads/qr-code/f7c05d86153935e2d46b56ebc8c0dea8.png)
Updated 1575 days ago
Mash and boil
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63.8 %Actual mash efficiency
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8.5Pre-boil gravity BLG
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10Original gravity BLG
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71Batch IBU
Fermentation
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10.1 liter(s)Primary size
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1.5 liter(s)Boil loss
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---Post-primary gravity
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4Final gravity BLG
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3.2 %ABV
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60.7 %Attenuation
Priming
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9 liter(s)Priming size
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187Calories per 12oz
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Re-fermentationCarbonation type
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1.7Volumes of CO2
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Table sugarPriming sugar
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32.6 gPriming sugar amount
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23 CPriming beer temp
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