PL | EN
#5 - Latino Lover - Grapefruit...
April 14, 2020
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FINISHEDStatus
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1586 days agoBrewday
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1586 days agoFermentation start date
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1582 days agoSecondary
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1576 days agoDry hops date
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1572 days agoPriming
![](/uploads/qr-code/f77bae11df1aa6c388a8cf31b4a8a7cc.png)
Updated 1559 days ago
Mash and boil
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60.5 %Actual mash efficiency
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7Pre-boil gravity BLG
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11Original gravity BLG
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11Batch IBU
Fermentation
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21 liter(s)Primary size
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0.2 liter(s)Boil loss
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4Post-primary gravity BLG
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3.5Final gravity BLG
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4.1 %ABV
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69 %Attenuation
Priming
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18.7 liter(s)Priming size
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206Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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DMEPriming sugar
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115 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
April 18, 2020 | PRIMARY | 4 BLG | 20 C | 20 C |
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