PL | EN
#65 - Spring is coming
April 13, 2020
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FINISHEDStatus
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1586 days agoBrewday
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1586 days agoFermentation start date
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1565 days agoSecondary
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---Dry hops date
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1554 days agoPriming
![](/uploads/qr-code/b61e20d246f410b90c988f29f8079532.png)
Updated 1554 days ago
Mash and boil
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76.1 %Actual mash efficiency
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10.2Pre-boil gravity BLG
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11Original gravity BLG
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13Batch IBU
Fermentation
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20 liter(s)Primary size
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2 liter(s)Boil loss
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3Post-primary gravity BLG
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2.5Final gravity BLG
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4.6 %ABV
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77.8 %Attenuation
Priming
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19 liter(s)Priming size
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203Calories per 12oz
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ForcedCarbonation type
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2Volumes of CO2
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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April 13, 2020 | PRIMARY | 11 BLG | 15 C | 15 C | ||
15 c - 7 dni 16 - 7 dni |
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