PL | EN

  1. Dashboard
  2. Public recipes
  3. milkmaster
  4. #2 - JaJco APA

#2 - JaJco APA
March 29, 2020

  • FINISHED
    Status
  • 1683 days ago
    Brewday
  • 1682 days ago
    Fermentation start date
  • 1676 days ago
    Secondary
  • 1673 days ago
    Dry hops date
  • 1669 days ago
    Priming
Updated 1668 days ago

Mash and boil

  • 80 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 11.5
    Original gravity BLG
  • 45
    Batch IBU

Fermentation

  • 10 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 2
    Final gravity BLG
  • 5.1 %
    ABV
  • 83.2 %
    Attenuation

Priming

  • 9.5 liter(s)
    Priming size
  • 210
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1
    Volumes of CO2
  • Table sugar
    Priming sugar
  • ---
    Priming sugar amount
  • 12 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!