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- #22 - Lager jasny
#22 - Lager jasny
October 8, 2016
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FINISHEDStatus
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3129 days agoBrewday
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3128 days agoFermentation start date
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3111 days agoSecondary
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---Dry hops date
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3094 days agoPriming

Updated 2984 days ago
Mash and boil
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71.5 %Actual mash efficiency
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---Pre-boil gravity
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13Original gravity BLG
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34Batch IBU
Fermentation
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25 liter(s)Primary size
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---Boil loss
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5Post-primary gravity BLG
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4Final gravity BLG
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5 %ABV
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70.2 %Attenuation
Priming
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23.5 liter(s)Priming size
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244Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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154 gPriming sugar amount
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20 CPriming beer temp
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