PL | EN
#60 - Nowofalowy Pils
April 1, 2020
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FINISHEDStatus
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1599 days agoBrewday
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1598 days agoFermentation start date
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1578 days agoSecondary
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1578 days agoDry hops date
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1565 days agoPriming
![](/uploads/qr-code/f02d81001e31024269de8c1ffd3c0d84.png)
Updated 1565 days ago
Mash and boil
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74.1 %Actual mash efficiency
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11.6Pre-boil gravity BLG
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12.5Original gravity BLG
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39Batch IBU
Fermentation
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12.5 liter(s)Primary size
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0.6 liter(s)Boil loss
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2.8Post-primary gravity BLG
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2.5Final gravity BLG
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5.4 %ABV
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80.6 %Attenuation
Priming
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11.5 liter(s)Priming size
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231Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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59.4 gPriming sugar amount
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15 CPriming beer temp
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