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#1 - Brown IPA
November 28, 2019

  • FINISHED
    Status
  • 1854 days ago
    Brewday
  • 1854 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 1840 days ago
    Priming
Updated 1730 days ago

Mash and boil

  • 86.3 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 16
    Original gravity BLG
  • 36
    Batch IBU

Fermentation

  • 15 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 5
    Post-primary gravity BLG
  • 5
    Final gravity BLG
  • 6.3 %
    ABV
  • 69.9 %
    Attenuation

Priming

  • 15 liter(s)
    Priming size
  • 304
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.5
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 45.2 g
    Priming sugar amount
  • 22 C
    Priming beer temp
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