PL | EN
#2 - #2 Trzy chmiele #1
March 22, 2020
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PRIMARYStatus
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1609 days agoBrewday
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1609 days agoFermentation start date
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---Secondary
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---Dry hops date
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---Priming
![](/uploads/qr-code/d7fa80cb8802343bb7043a5010897126.png)
Updated 1608 days ago
Mash and boil
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68.3 %Actual mash efficiency
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18.5Pre-boil gravity BLG
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18.7Original gravity BLG
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60Batch IBU
Fermentation
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20.2 liter(s)Primary size
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1.2 liter(s)Boil loss
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---Post-primary gravity
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---Final gravity BLG
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---ABV
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---Attenuation
Priming
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---Priming size
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---Calories per 12oz
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---Carbonation type
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---Volumes of CO2
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
March 27, 2020 | PRIMARY | 6 BLG | --- | 23 C | ||
Zebrałem gęstwę, około 100ml po jednym płukaniu. |
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