PL | EN
#3 - Imperial IPA
October 3, 2016
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FINISHEDStatus
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2886 days agoBrewday
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2885 days agoFermentation start date
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2873 days agoSecondary
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---Dry hops date
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2866 days agoPriming
![](/uploads/qr-code/55721607c13a2057e0aa77bf7275c7a1.png)
Updated 2735 days ago
Mash and boil
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70 %Actual mash efficiency
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13Pre-boil gravity BLG
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19Original gravity BLG
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72Batch IBU
Fermentation
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19.5 liter(s)Primary size
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---Boil loss
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5Post-primary gravity BLG
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5Final gravity BLG
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8.2 %ABV
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74.9 %Attenuation
Priming
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17.5 liter(s)Priming size
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362Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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114.7 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
October 10, 2016 | PRIMARY | 7 BLG | 18 C | --- | ||
October 12, 2016 | PRIMARY | 5.5 BLG | 19 C | --- | ||
October 14, 2016 | PRIMARY | 5 BLG | 21 C | --- | ||
Mały aerometr - trochę ponad 6 blg | ||||||
October 17, 2016 | SECONDARY | --- | --- | --- | ||
Chmielenie na zimno - 40 g Citra |
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