PL | EN
#15 - #15 Śliwkowe Gose
December 7, 2019
-
FINISHEDStatus
-
1846 days agoBrewday
-
1846 days agoFermentation start date
-
1837 days agoSecondary
-
---Dry hops date
-
1825 days agoPriming
Updated 1757 days ago
Mash and boil
-
94.6 %Actual mash efficiency
-
15Pre-boil gravity BLG
-
13Original gravity BLG
-
10Batch IBU
Fermentation
-
23 liter(s)Primary size
-
2.5 liter(s)Boil loss
-
6Post-primary gravity BLG
-
5Final gravity BLG
-
4.4 %ABV
-
62.5 %Attenuation
Priming
-
20 liter(s)Priming size
-
247Calories per 12oz
-
Re-fermentationCarbonation type
-
2.2Volumes of CO2
-
Table sugarPriming sugar
-
102.8 gPriming sugar amount
-
18 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
December 7, 2019 | PRIMARY | 13 BLG | 18 C | 18 C | ||
December 11, 2019 | PRIMARY | 9 BLG | 18 C | 18 C | ||
dodano śliwki węgierki 1kg | ||||||
December 16, 2019 | PRIMARY | 6 BLG | 18 C | 18 C | ||
December 16, 2019 | SECONDARY | 6 BLG | 18 C | 18 C | ||
dodano śliwki węgierki 2,8kg | ||||||
December 28, 2019 | SECONDARY | 5 BLG | 18 C | 18 C |
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!