PL | EN
#7 - Dyniamit
September 29, 2016
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FINISHEDStatus
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2879 days agoBrewday
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2878 days agoFermentation start date
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---Secondary
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---Dry hops date
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2867 days agoPriming
![](/uploads/qr-code/98e3bd6beed43f6472ad23c9b83e259a.png)
Updated 2724 days ago
Mash and boil
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82.4 %Actual mash efficiency
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11.5Pre-boil gravity BLG
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14Original gravity BLG
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33Batch IBU
Fermentation
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11 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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4Final gravity BLG
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5.6 %ABV
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72.4 %Attenuation
Priming
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10.5 liter(s)Priming size
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262Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Corn sugarPriming sugar
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61.8 gPriming sugar amount
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20 CPriming beer temp
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