PL | EN
#83 - Milk Stout Kawa/ Kokos
March 1, 2020
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FINISHEDStatus
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1629 days agoBrewday
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1629 days agoFermentation start date
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---Secondary
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---Dry hops date
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1602 days agoPriming
![](/uploads/qr-code/66985584bbf73c3e7c929d1de5377059.png)
Updated 1596 days ago
Mash and boil
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---Actual mash efficiency
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10Pre-boil gravity BLG
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13Original gravity BLG
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27Batch IBU
Fermentation
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42 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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5Final gravity BLG
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4.4 %ABV
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62.5 %Attenuation
Priming
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40 liter(s)Priming size
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247Calories per 12oz
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Re-fermentationCarbonation type
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2.1Volumes of CO2
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Table sugarPriming sugar
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198.2 gPriming sugar amount
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20 CPriming beer temp
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