PL | EN
#13 - Pszenica #1
September 27, 2016
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FINISHEDStatus
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2881 days agoBrewday
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2880 days agoFermentation start date
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---Secondary
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---Dry hops date
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2869 days agoPriming
![](/uploads/qr-code/0b3160eb10a281bf3314fc29d71ff9cb.png)
Updated 2724 days ago
Mash and boil
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87.9 %Actual mash efficiency
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9Pre-boil gravity BLG
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12Original gravity BLG
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19Batch IBU
Fermentation
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22 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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2Final gravity BLG
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5.4 %ABV
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83.9 %Attenuation
Priming
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21 liter(s)Priming size
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220Calories per 12oz
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Re-fermentationCarbonation type
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3.1Volumes of CO2
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Table sugarPriming sugar
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188 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
September 27, 2016 at 6:11 PM | PRIMARY | --- | 18 C | --- |
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