PL | EN
#5 - American Wheat
February 25, 2020
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FINISHEDStatus
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1768 days agoBrewday
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1768 days agoFermentation start date
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1754 days agoSecondary
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---Dry hops date
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1750 days agoPriming
Updated 1750 days ago
Mash and boil
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74.7 %Actual mash efficiency
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11Pre-boil gravity BLG
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11.5Original gravity BLG
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28Batch IBU
Fermentation
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21 liter(s)Primary size
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4 liter(s)Boil loss
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---Post-primary gravity
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3Final gravity BLG
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4.6 %ABV
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74.7 %Attenuation
Priming
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20 liter(s)Priming size
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213Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Corn sugarPriming sugar
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117.8 gPriming sugar amount
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20 CPriming beer temp
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