PL | EN
#42 - Australian Pale Ale 13°B...
January 24, 2020
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FINISHEDStatus
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1667 days agoBrewday
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1667 days agoFermentation start date
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---Secondary
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---Dry hops date
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1645 days agoPriming
![](/uploads/qr-code/f80bdbe803d2e0b718e2fdd79bf9fcde.png)
Updated 1635 days ago
Mash and boil
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87.1 %Actual mash efficiency
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13Pre-boil gravity BLG
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13Original gravity BLG
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28Batch IBU
Fermentation
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20 liter(s)Primary size
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2 liter(s)Boil loss
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---Post-primary gravity
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1Final gravity BLG
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6.5 %ABV
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92.6 %Attenuation
Priming
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20 liter(s)Priming size
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235Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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100.2 gPriming sugar amount
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20 CPriming beer temp
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