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  4. #75 - California Common

#75 - California Common
February 16, 2020

  • FINISHED
    Status
  • 1777 days ago
    Brewday
  • 1776 days ago
    Fermentation start date
  • 1768 days ago
    Secondary
  • 1763 days ago
    Dry hops date
  • 1760 days ago
    Priming
Updated 1760 days ago

Mash and boil

  • 80.5 %
    Actual mash efficiency
  • 12.1
    Pre-boil gravity BLG
  • 12.9
    Original gravity BLG
  • 24
    Batch IBU

Fermentation

  • 27 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 3.6
    Post-primary gravity BLG
  • 3.6
    Final gravity BLG
  • 5.1 %
    ABV
  • 73.1 %
    Attenuation

Priming

  • 25.5 liter(s)
    Priming size
  • 241
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 127.7 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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