PL | EN
#33 - New England IPA HomeBrew...
January 23, 2020
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FINISHEDStatus
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1668 days agoBrewday
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1667 days agoFermentation start date
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1662 days agoSecondary
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1662 days agoDry hops date
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1655 days agoPriming
![](/uploads/qr-code/ba0495b743810ba14319d179179bf512.png)
Updated 1656 days ago
Mash and boil
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74.4 %Actual mash efficiency
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15Pre-boil gravity BLG
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15.2Original gravity BLG
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36Batch IBU
Fermentation
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22 liter(s)Primary size
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2 liter(s)Boil loss
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4.1Post-primary gravity BLG
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3.3Final gravity BLG
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6.7 %ABV
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79.2 %Attenuation
Priming
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20 liter(s)Priming size
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283Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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86.8 gPriming sugar amount
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18 CPriming beer temp
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