PL | EN
#22 - PILS
January 19, 2020
-
FINISHEDStatus
-
1671 days agoBrewday
-
1671 days agoFermentation start date
-
1651 days agoSecondary
-
---Dry hops date
-
1644 days agoPriming
![](/uploads/qr-code/63a784ad04ee9dba06dbff19d657aabf.png)
Updated 1644 days ago
Mash and boil
-
75.3 %Actual mash efficiency
-
10.6Pre-boil gravity BLG
-
11.6Original gravity BLG
-
33Batch IBU
Fermentation
-
24.5 liter(s)Primary size
-
1.5 liter(s)Boil loss
-
2Post-primary gravity BLG
-
1.5Final gravity BLG
-
5.4 %ABV
-
87.6 %Attenuation
Priming
-
13 liter(s)Priming size
-
211Calories per 12oz
-
Re-fermentationCarbonation type
-
2.5Volumes of CO2
-
Corn sugarPriming sugar
-
93.7 gPriming sugar amount
-
20 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!