PL | EN
#75 - BDSA
January 5, 2020
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FINISHEDStatus
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1817 days agoBrewday
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1817 days agoFermentation start date
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1796 days agoSecondary
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---Dry hops date
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1789 days agoPriming
Updated 1789 days ago
Mash and boil
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83.3 %Actual mash efficiency
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15Pre-boil gravity BLG
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19Original gravity BLG
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16Batch IBU
Fermentation
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30 liter(s)Primary size
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---Boil loss
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5Post-primary gravity BLG
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5Final gravity BLG
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8.2 %ABV
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74.9 %Attenuation
Priming
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29 liter(s)Priming size
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362Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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155.3 gPriming sugar amount
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20 CPriming beer temp
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