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#18 - cheri cheri lejdi
December 28, 2019

  • FINISHED
    Status
  • 1824 days ago
    Brewday
  • 1822 days ago
    Fermentation start date
  • 1781 days ago
    Secondary
  • ---
    Dry hops date
  • 1781 days ago
    Priming
Updated 1781 days ago

Mash and boil

  • 85.6 %
    Actual mash efficiency
  • 10.7
    Pre-boil gravity BLG
  • 12
    Original gravity BLG
  • 24
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • 6 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 5
    Final gravity BLG
  • 3.9 %
    ABV
  • 59.3 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 228
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 104.3 g
    Priming sugar amount
  • 22 C
    Priming beer temp
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