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  4. #74 - Czerwony Baron

#74 - Czerwony Baron
December 23, 2019

  • FINISHED
    Status
  • 1830 days ago
    Brewday
  • 1830 days ago
    Fermentation start date
  • 1817 days ago
    Secondary
  • ---
    Dry hops date
  • 1811 days ago
    Priming
Updated 1811 days ago

Mash and boil

  • 93.4 %
    Actual mash efficiency
  • 11.5
    Pre-boil gravity BLG
  • 13.6
    Original gravity BLG
  • 38
    Batch IBU

Fermentation

  • 24 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • 3.5
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 5.8 %
    ABV
  • 78.8 %
    Attenuation

Priming

  • 21.5 liter(s)
    Priming size
  • 252
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.9
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 84.7 g
    Priming sugar amount
  • 18 C
    Priming beer temp
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