PL | EN
#27 - RIS 2
December 7, 2019
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FINISHEDStatus
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1715 days agoBrewday
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1715 days agoFermentation start date
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1699 days agoSecondary
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---Dry hops date
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1670 days agoPriming
![](/uploads/qr-code/73fa28ce8c1f915836afda6375bac351.png)
Updated 1671 days ago
Mash and boil
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84 %Actual mash efficiency
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21Pre-boil gravity BLG
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24Original gravity BLG
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102Batch IBU
Fermentation
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23 liter(s)Primary size
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0.5 liter(s)Boil loss
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8Post-primary gravity BLG
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8Final gravity BLG
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10.2 %ABV
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68.5 %Attenuation
Priming
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21 liter(s)Priming size
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471Calories per 12oz
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Re-fermentationCarbonation type
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1.5Volumes of CO2
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Corn sugarPriming sugar
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59 gPriming sugar amount
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20 CPriming beer temp
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