PL | EN
#5 - Pacific rye
September 6, 2016
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FINISHEDStatus
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2911 days agoBrewday
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2911 days agoFermentation start date
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2901 days agoSecondary
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2901 days agoDry hops date
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2894 days agoPriming
![](/uploads/qr-code/ec9774906c067ee47a8d482b820d9852.png)
Updated 2734 days ago
Mash and boil
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70.8 %Actual mash efficiency
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13Pre-boil gravity BLG
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13Original gravity BLG
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27Batch IBU
Fermentation
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23 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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2Final gravity BLG
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6 %ABV
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85.2 %Attenuation
Priming
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20 liter(s)Priming size
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238Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Corn sugarPriming sugar
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113.1 gPriming sugar amount
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18 CPriming beer temp
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