PL | EN
#2 - Cytryna
August 20, 2016
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FINISHEDStatus
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2919 days agoBrewday
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2919 days agoFermentation start date
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---Secondary
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---Dry hops date
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2904 days agoPriming
![](/uploads/qr-code/5380b811d6b2c99c5eb747eab4141dc9.png)
Updated 2724 days ago
Mash and boil
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---Actual mash efficiency
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---Pre-boil gravity
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11Original gravity BLG
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29Batch IBU
Fermentation
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12 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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1Final gravity BLG
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5.3 %ABV
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91.2 %Attenuation
Priming
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11 liter(s)Priming size
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199Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Corn sugarPriming sugar
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79.3 gPriming sugar amount
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20 CPriming beer temp
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