PL | EN
#27 - Red AIPA
November 15, 2019
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FINISHEDStatus
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1737 days agoBrewday
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1737 days agoFermentation start date
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1730 days agoSecondary
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1730 days agoDry hops date
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1723 days agoPriming
![](/uploads/qr-code/9647b72c355ccab5acd4b3af14fae78a.png)
Updated 1716 days ago
Mash and boil
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79.5 %Actual mash efficiency
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13.2Pre-boil gravity BLG
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14.4Original gravity BLG
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43Batch IBU
Fermentation
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23.3 liter(s)Primary size
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1 liter(s)Boil loss
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3.8Post-primary gravity BLG
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3.8Final gravity BLG
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5.9 %ABV
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74.6 %Attenuation
Priming
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20 liter(s)Priming size
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271Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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91.1 gPriming sugar amount
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20 CPriming beer temp
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