PL | EN
#55 - Troix vroix brett ale
November 18, 2019
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FINISHEDStatus
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1733 days agoBrewday
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1733 days agoFermentation start date
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---Secondary
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---Dry hops date
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718 days agoPriming
![](/uploads/qr-code/c0d38a4f8657baebc8c73ecb0fdec7ab.png)
Updated 718 days ago
Mash and boil
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69.8 %Actual mash efficiency
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11.6Pre-boil gravity BLG
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13.5Original gravity BLG
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15Batch IBU
Fermentation
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15 liter(s)Primary size
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4 liter(s)Boil loss
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---Post-primary gravity
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3Final gravity BLG
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5.8 %ABV
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78.6 %Attenuation
Priming
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17 liter(s)Priming size
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251Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Corn sugarPriming sugar
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122.6 gPriming sugar amount
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20 CPriming beer temp
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