PL | EN
#127 - Sezonik zimowy
November 17, 2019
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FINISHEDStatus
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1748 days agoBrewday
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1748 days agoFermentation start date
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---Secondary
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---Dry hops date
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1728 days agoPriming
![](/uploads/qr-code/0676074e3e80e0da4b22f1f637359d78.png)
Updated 1719 days ago
Mash and boil
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63.4 %Actual mash efficiency
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11Pre-boil gravity BLG
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13Original gravity BLG
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32Batch IBU
Fermentation
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21 liter(s)Primary size
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1 liter(s)Boil loss
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---Post-primary gravity
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2.5Final gravity BLG
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5.7 %ABV
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81.4 %Attenuation
Priming
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20 liter(s)Priming size
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240Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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131.1 gPriming sugar amount
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20 CPriming beer temp
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