PL | EN
#22 - Belg
November 16, 2019
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FINISHEDStatus
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1736 days agoBrewday
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1736 days agoFermentation start date
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---Secondary
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---Dry hops date
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1699 days agoPriming
![](/uploads/qr-code/0b4a63444135f9d4d023d9187ab6869c.png)
Updated 1698 days ago
Mash and boil
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64.3 %Actual mash efficiency
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17.6Pre-boil gravity BLG
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23.6Original gravity BLG
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19Batch IBU
Fermentation
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20 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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7Final gravity BLG
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10.4 %ABV
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72.1 %Attenuation
Priming
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18 liter(s)Priming size
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459Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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82 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
December 7, 2019 | PRIMARY | 7 BLG | 21 C | 21 C |
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