PL | EN
#4 - Kolsch
September 1, 2016
-
FINISHEDStatus
-
2908 days agoBrewday
-
2907 days agoFermentation start date
-
2891 days agoSecondary
-
---Dry hops date
-
2877 days agoPriming
![](/uploads/qr-code/646db44cbc6045c612aa43ce6b0fe287.png)
Updated 2725 days ago
Mash and boil
-
59.4 %Actual mash efficiency
-
10Pre-boil gravity BLG
-
10Original gravity BLG
-
30Batch IBU
Fermentation
-
16 liter(s)Primary size
-
---Boil loss
-
---Post-primary gravity
-
0.5Final gravity BLG
-
5 %ABV
-
95.2 %Attenuation
Priming
-
14 liter(s)Priming size
-
179Calories per 12oz
-
Re-fermentationCarbonation type
-
2.4Volumes of CO2
-
Table sugarPriming sugar
-
86.2 gPriming sugar amount
-
20 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!