PL | EN
#36 - Blonde 2019
October 5, 2019
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FINISHEDStatus
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1778 days agoBrewday
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---Fermentation start date
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1764 days agoSecondary
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---Dry hops date
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1748 days agoPriming
![](/uploads/qr-code/1815473cfb3c3c1b855f6ce0d6d7523c.png)
Updated 1743 days ago
Mash and boil
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78.2 %Actual mash efficiency
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---Pre-boil gravity
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13Original gravity BLG
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22Batch IBU
Fermentation
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27 liter(s)Primary size
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---Boil loss
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3Post-primary gravity BLG
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2Final gravity BLG
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6 %ABV
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85.2 %Attenuation
Priming
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27 liter(s)Priming size
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238Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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155.4 gPriming sugar amount
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20 CPriming beer temp
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