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  4. #26 - Over The Horizon

#26 - Over The Horizon
October 28, 2019

  • FINISHED
    Status
  • 1888 days ago
    Brewday
  • 1888 days ago
    Fermentation start date
  • 1870 days ago
    Secondary
  • 1852 days ago
    Dry hops date
  • 1850 days ago
    Priming
Updated 1850 days ago

Mash and boil

  • 69.7 %
    Actual mash efficiency
  • 16
    Pre-boil gravity BLG
  • 18
    Original gravity BLG
  • 107
    Batch IBU

Fermentation

  • 11 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 3.9
    Post-primary gravity BLG
  • 4
    Final gravity BLG
  • 8.1 %
    ABV
  • 78.8 %
    Attenuation

Priming

  • 9.5 liter(s)
    Priming size
  • 340
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 50.9 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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