PL | EN
#86 - Munich Mosaic ver. 1.0
October 26, 2019
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FINISHEDStatus
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1756 days agoBrewday
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1756 days agoFermentation start date
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1742 days agoSecondary
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---Dry hops date
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1736 days agoPriming
![](/uploads/qr-code/375bc794fc0b6dab0f0b11c3585aea98.png)
Updated 1736 days ago
Mash and boil
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85.5 %Actual mash efficiency
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12Pre-boil gravity BLG
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13Original gravity BLG
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37Batch IBU
Fermentation
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21 liter(s)Primary size
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4 liter(s)Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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5.5 %ABV
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77.8 %Attenuation
Priming
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20 liter(s)Priming size
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241Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Corn sugarPriming sugar
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113.1 gPriming sugar amount
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18 CPriming beer temp
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