PL | EN
#3 - Irlandzkie Śniadanie V1
August 22, 2016
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FINISHEDStatus
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2924 days agoBrewday
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2924 days agoFermentation start date
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---Secondary
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---Dry hops date
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2905 days agoPriming
![](/uploads/qr-code/65bf4beb45564196d23dd4a928abc385.png)
Updated 2732 days ago
Mash and boil
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70.9 %Actual mash efficiency
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15Pre-boil gravity BLG
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15.4Original gravity BLG
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44Batch IBU
Fermentation
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23 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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6Final gravity BLG
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5.4 %ABV
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62.3 %Attenuation
Priming
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21 liter(s)Priming size
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296Calories per 12oz
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Re-fermentationCarbonation type
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1.6Volumes of CO2
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Table sugarPriming sugar
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64.1 gPriming sugar amount
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21 CPriming beer temp
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