PL | EN
#32 - Saison No 7
October 14, 2019
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FINISHEDStatus
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1769 days agoBrewday
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1769 days agoFermentation start date
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1763 days agoSecondary
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---Dry hops date
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1748 days agoPriming
![](/uploads/qr-code/9276ca6504ce48735b04cda8beb2821a.png)
Updated 1747 days ago
Mash and boil
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86.9 %Actual mash efficiency
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10.6Pre-boil gravity BLG
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11.9Original gravity BLG
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19Batch IBU
Fermentation
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21 liter(s)Primary size
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4 liter(s)Boil loss
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---Post-primary gravity
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0.8Final gravity BLG
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5.9 %ABV
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93.5 %Attenuation
Priming
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21 liter(s)Priming size
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214Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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116.4 gPriming sugar amount
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22 CPriming beer temp
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