PL | EN
#51 - Saison 5
October 12, 2019
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FINISHEDStatus
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1770 days agoBrewday
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1769 days agoFermentation start date
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1748 days agoSecondary
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---Dry hops date
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1714 days agoPriming
![](/uploads/qr-code/bded9dae637af489966eddd45e35c4e6.png)
Updated 1714 days ago
Mash and boil
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76.7 %Actual mash efficiency
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13.2Pre-boil gravity BLG
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15Original gravity BLG
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23Batch IBU
Fermentation
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24 liter(s)Primary size
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1 liter(s)Boil loss
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2Post-primary gravity BLG
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2Final gravity BLG
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7.2 %ABV
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87.2 %Attenuation
Priming
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20 liter(s)Priming size
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276Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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115.1 gPriming sugar amount
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20 CPriming beer temp
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