PL | EN
#19 - NZ IPA
October 8, 2019
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FINISHEDStatus
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1775 days agoBrewday
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1774 days agoFermentation start date
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---Secondary
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---Dry hops date
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1749 days agoPriming
![](/uploads/qr-code/3c3de18a29077794884d3e49a2439818.png)
Updated 1748 days ago
Mash and boil
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---Actual mash efficiency
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12.9Pre-boil gravity BLG
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15.5Original gravity BLG
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54Batch IBU
Fermentation
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32 liter(s)Primary size
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4 liter(s)Boil loss
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---Post-primary gravity
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4Final gravity BLG
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6.5 %ABV
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75.2 %Attenuation
Priming
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31 liter(s)Priming size
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292Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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189 gPriming sugar amount
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16 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
October 27, 2019 | PRIMARY | 5 BLG | 13 C | 13 C |
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