PL | EN
#23 - Brown Ale #1
October 7, 2019
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FINISHEDStatus
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1775 days agoBrewday
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1775 days agoFermentation start date
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1768 days agoSecondary
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1759 days agoDry hops date
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1755 days agoPriming
![](/uploads/qr-code/befce596f995a66509193f9c892b2660.png)
Updated 1755 days ago
Mash and boil
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77.1 %Actual mash efficiency
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13.2Pre-boil gravity BLG
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14.6Original gravity BLG
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26Batch IBU
Fermentation
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22.5 liter(s)Primary size
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---Boil loss
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3.8Post-primary gravity BLG
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2.7Final gravity BLG
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6.6 %ABV
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82.3 %Attenuation
Priming
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20 liter(s)Priming size
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271Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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100.6 gPriming sugar amount
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14 CPriming beer temp
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