PL | EN
#27 - Belgijskie Świąteczne
October 5, 2019
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FINISHEDStatus
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1778 days agoBrewday
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1776 days agoFermentation start date
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---Secondary
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---Dry hops date
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1759 days agoPriming
![](/uploads/qr-code/b9249f8f245e457ee4ada49054d95c40.png)
Updated 1758 days ago
Mash and boil
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73 %Actual mash efficiency
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---Pre-boil gravity
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18Original gravity BLG
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24Batch IBU
Fermentation
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22 liter(s)Primary size
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2 liter(s)Boil loss
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---Post-primary gravity
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7Final gravity BLG
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6.5 %ABV
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62.6 %Attenuation
Priming
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13 liter(s)Priming size
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348Calories per 12oz
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Re-fermentationCarbonation type
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2.1Volumes of CO2
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Corn sugarPriming sugar
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73.5 gPriming sugar amount
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22 CPriming beer temp
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