PL | EN
#2 - gozdawa przeniczny
May 23, 2019
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FINISHEDStatus
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1913 days agoBrewday
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---Fermentation start date
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---Secondary
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---Dry hops date
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1899 days agoPriming
![](/uploads/qr-code/24dd3cde76b2a95153f99fc4bc067004.png)
Updated 1781 days ago
Mash and boil
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---Actual mash efficiency
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---Pre-boil gravity
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8Original gravity BLG
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---Batch IBU
Fermentation
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3 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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3Final gravity BLG
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2.6 %ABV
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63.2 %Attenuation
Priming
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18 liter(s)Priming size
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148Calories per 12oz
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Re-fermentationCarbonation type
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3Volumes of CO2
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Table sugarPriming sugar
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155.7 gPriming sugar amount
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21 CPriming beer temp
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