PL | EN
#22 - Czech Pilsner
September 19, 2019
-
FINISHEDStatus
-
1794 days agoBrewday
-
1794 days agoFermentation start date
-
---Secondary
-
---Dry hops date
-
1778 days agoPriming
![](/uploads/qr-code/b68b0bafc0188628fe5179069156175d.png)
Updated 1777 days ago
Mash and boil
-
69 %Actual mash efficiency
-
12.3Pre-boil gravity BLG
-
13.8Original gravity BLG
-
45Batch IBU
Fermentation
-
21.5 liter(s)Primary size
-
1.5 liter(s)Boil loss
-
---Post-primary gravity
-
3.4Final gravity BLG
-
5.8 %ABV
-
76.2 %Attenuation
Priming
-
19.5 liter(s)Priming size
-
258Calories per 12oz
-
Re-fermentationCarbonation type
-
2Volumes of CO2
-
Table sugarPriming sugar
-
88.8 gPriming sugar amount
-
20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
September 27, 2019 | PRIMARY | 5.9 BLG | 13.8 C | --- | |
October 1, 2019 | PRIMARY | 3.5 BLG | 12.6 C | --- |
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!