PL | EN
#58 - BDSA
September 8, 2019
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FINISHEDStatus
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1804 days agoBrewday
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1804 days agoFermentation start date
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1784 days agoSecondary
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---Dry hops date
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1770 days agoPriming
![](/uploads/qr-code/139033a8854646733e358e53b110f9cb.png)
Updated 1770 days ago
Mash and boil
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69 %Actual mash efficiency
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17Pre-boil gravity BLG
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21Original gravity BLG
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26Batch IBU
Fermentation
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21 liter(s)Primary size
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---Boil loss
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4Post-primary gravity BLG
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4Final gravity BLG
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10.2 %ABV
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82.1 %Attenuation
Priming
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20.5 liter(s)Priming size
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399Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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109.8 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
September 15, 2019 | PRIMARY | 7 BLG | --- | --- |
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