PL | EN
#47 - Yakima Valley - Caliente...
September 1, 2019
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FINISHEDStatus
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1811 days agoBrewday
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1811 days agoFermentation start date
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1748 days agoSecondary
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---Dry hops date
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718 days agoPriming
![](/uploads/qr-code/36380de47adfe37a0a29d64e802b4f74.png)
Updated 718 days ago
Mash and boil
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67.8 %Actual mash efficiency
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13.6Pre-boil gravity BLG
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14.8Original gravity BLG
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46Batch IBU
Fermentation
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16 liter(s)Primary size
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4 liter(s)Boil loss
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3Post-primary gravity BLG
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2Final gravity BLG
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7.1 %ABV
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87.1 %Attenuation
Priming
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17 liter(s)Priming size
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272Calories per 12oz
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ForcedCarbonation type
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2Volumes of CO2
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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September 8, 2019 | PRIMARY | 2 BLG | 29 C | 29 C | ||
November 3, 2019 | SECONDARY | 3 BLG | 12 C | 12 C | ||
Brety amalgamation, maliny 0.4 |
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